May 2022 - As part of our healthy and sustainable consumtion habits, our students have worked on what is a healthy diet and they have designed and presented in groups, their food piramids. It has been a great way to see how health and sustainability are totally linked.
May 2022 - As part of our healthy and sustainable consumtion habits, our students have worked on what is a healthy diet and they have desig...
Promoting a healthy and sustainable diet
By Laura Bozzo
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About author: Laura Bozzo
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.